Soil Microbiome Analysis - Theoretical-pratical course
Overview
🌱 The Soil Microbiome at the Service of Agriculture is a unique theoretical and practical course that goes beyond theory to offer concrete tools that can be applied in the field. During an intensive week, you will immerse yourself in the invisible world of soil, exploring how microorganisms directly influence fertility, plant health, and agricultural productivity.
🔬 With live sessions, expert trainers, and real-life case studies, this online course provides an ideal opportunity for technicians, consultants, producers, and students who want to make more informed, effective, and sustainable agricultural decisions.
📅 December 9-18 | Online with practical sessions and certification included
Learn more here!
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Highlights
- 9 days 2 hours
- Online
Refund Policy
Location
Online event
1. Fundamentals of Soil Microbial Analysis
Analysis technologies: DNA sequencing, enzymatic, microscopy Sample collection and interpretation Reading reports: ratios (fungi/bacteria, C:N), link to soil use Practical application of data for agricultural decisions
2. General Concepts of Microbiology
Introduction to microbiology and its connection to food production Metabolic processes: fermentation, respiration, and cell types Soil biodiversity and the distinction between microorganisms and functions The essential role of the microbiome in sustainable agriculture
3. Soil Quality Indicators
Interpretation of physical and chemical characteristics Indices of biodiversity, functionality, and microbial resilience Real-life example: nitrogen fixation with molybdenum Regenerative vs. conventional practices and their impact on microbial health
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