Coleção

Food Preservation

Looking to preserve your harvest? This collection offers a variety of subjects from solar dehydration, to canning, cider making, and vegetable fermentation.

Eventos nesta coleção

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Aqui está o que você pode ter perdido

  • Imagem principal de Fermented Condiments

    Fermented Condiments

    Sat, Jun 21, 1:00 PM

    Desde $0.00

  • Imagem principal de Seaweed: Food and Medicine from the Sea

    Seaweed: Food and Medicine from the Sea

    Sat, Mar 29, 1:00 PM

    Desde $0.00

  • Imagem principal de Fermenting Kimchi

    Fermenting Kimchi

    Sat, Nov 30, 10:00 AM

    Desde $0.00

Partilhar

Organizador de Food Preservation
The Compost Education Centre, situated on unceded Coast Salish territories, is a non-profit organization with charitable status. The CEC’s mission is to encourage composting, local food production, and conservation, through education to residents living within the CRD. Created as a community resource, the CEC’s intent is to lower barriers to building skills that support soil stewardship and ecological sustainability. Two of the ways the CEC meets this goal are through free and affordable workshop series for adults, and a diverse, interactive, science-based educational program for students and their teachers. The CEC is mandated to teach people of all ages how to create a biologically active, organic garden amendment, as well as why composting and soil conservation are crucial practices for mitigating climate change.